Black Friday Events
BLACK FRIDAY SALE ON ROOM RATES! All rooms only $175 from Nov. 22-30!
This is your chance to experience some of our most luxurious rooms! Come and enjoy the spectacular views and delicious food.
On November 27th, purchase any artwork at a 20% discount! Then receive 15% off in the restaurant.
Don’t forget the fabulous cocktail party we have planned in the evening from 5-7pm. More information about the Black Friday Cocktail Party found below.
Black Friday Cocktail Party
Sip, nibble, socialize, and win!
Join us on November 27th for a cocktail party from 5pm-7pm. Guests can enjoy drinks and light canapés.
Tickets are $30 each, and include two drinks (draft beer or wine).
You can also enter to win a free night’s stay at Sooke Harbour House!
A lucky winner will be drawn at the end of the event.
Call the front desk now to book your tickets!
250-642-3421 or toll free: 1-800-889-9688
Murder Mystery Event
Join us December 18, 2015 for a night of mystery solving!
With murder on the menu, you are certain to find a medley of individuals to make the night most memorable.
From major mobsters and their molls to the cigarette girl with a temper that sizzles, no one is safe from murder…
but everyone will have a chance at solving it.
2015 Christmas 2 Night Package Special
Come and enjoy a real West Coast Christmas!
Sooke Harbour House’s Christmas package includes two nights’ accommodation for two, breakfast each morning, a 4 course dining credit for two for December 24th and a 5 course Christmas dining credit for two on Christmas Day.
This package is available for the day of December 24th and 25th, 2015 only.
2015 New Year’s Eve Package
Join us on December 31st for a New Year’s Eve 2015 celebration to remember! Formal attire is preferred for this Gala Event.
Includes one night’s accommodation for two, with breakfast.
We will begin at 7:00pm as we gather in the Garden Room for a Sooke Harbour House celebration cocktail, canapes and live music. Our bar will be open for additional beverage purchases of your choice.
The party will continue in the Main Dining Room where the multi-course dinner extravaganza will commence! Chef Brock Windsor is creating a 12-course tasting menu that will be sure to say good-bye to 2015 in style.
Visit Sooke Harbour House on the Beautiful South West Coast of Vancouver Island
Less than an hour outside of Victoria, Sooke Harbour House Resort Hotel brings unique accommodation and fine-dining British Columbia’s scenic west coast.
One of Canada’s leading resorts, our charming oasis offers 28 guest rooms, each individually decorated with the finest amenities. Original artwork, local antiques, and handcrafted furniture are just a few of the things that create such an inviting atmosphere, but it may just be the wood-burning fireplace, jetted tub, and amazing views that truly makes your space a sanctuary.
27 of our rooms are oceanfront – each with private balconies or terraces; you may even spot local seals, otters and sea birds as you relax and unwind. Restore yourself with your own private in-suite spa treatment, where the natural elements of stone, herbs, and ocean combine to bring you incredible massage and aesthetic renewal.
Join us at Sooke Harbour House with our very special 2 night Welcome Back Package including a $170 dining credit for our award winning restaurant. We’ll also have a chilled bottle of sparkling wine waiting in your ocean front room on check-in. Special rate starting at: $598.00 + taxes. Upgrade to one of our fabulous feature rooms for an extra $100.00 per night.
Please note: This offer is only available through to December 21st, 2015
Gratuities and taxes are not included with the dining portion. This package is for two guests and based on availability. Cannot be combined with any other discounts.
Enjoy the beauty of the distant Olympic Mountains from the privacy of your balcony while watching sunbathing seals, frolicking otters and the occasional visiting whale, or simply fall asleep to the lull of the ocean’s waves. Want to take relaxation to the next level? Enjoy one of two infrared saunas located in the common areas of the resort.
We serve local, seasonal, and wild food! Ingredients include: meats, such as organic rabbit and veal; poultry, including organically raised chickens and local duck; seafood such as Pacific salmon, rockfish, and halibut; and shellfish, including oysters, crab, and scallops. You may never have tasted seafoods this fresh – generally served the very day they are caught by local fishers. We have also created an edible landscape on our grounds of over 200 herbs, greens, flowers and vegetables. Our garden design focuses on producing healthy, fresh and delicious food which is both beautiful and functional. Frederique, Sinclair and their team of chefs utilize the abundant natural resources of the area as a basis for fabulous cuisine and an environment where people can get away and relax.
Please note our restaurant is closed every Tuesday and Wednesday evening.