Please follow the link to read a recent Dutch article on Diane Bernard, the seaweed lady, and also on how seaweed is used in cooking at Sooke Harbour House. LINK TO...
Read MoreCulinary Tour of Vancouver’s Cowichan Valley, Duncan to Sooke
Link to Travel+Leisure Magazine’s July 2010 article, Culinary Tour of Vancouver’s Cowichan Valley, Duncan to Sooke...
Read MoreCall Of BC
For information on Sooke Harbour House please select Read More below and then click on the link....
Read MoreSooke Harbour House Testimonials
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