Please watch this excellent A channel video on Sooke Harbour House Salad making promoting our April 10th, Edible Organic Salad workshop. http://foodtarget.com/category/organic-salad-workshop Our next workshop,” Growing Organic Edible Plants in Containers”, will be held Saturday, May 29th, beginning at 10am. Please join Byron Cook, head gardener at Sooke Harbour House, for a fun and informative workshop. Perfect for those with limited space but for who want...Read More
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Bed & Breakfast
Starting from. $229 pp
Hearty West Coast Breakfasts each morning. Seasonal mixture of coffee, teas, organic juice, homemade yoghurt, fruit compote made with all local berries, granola, hard or soft boiled eggs, fresh pastries.