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Posts Tagged culinary adventures

Feast of Fields, our 13 year with Feast of Fields

Michael Stadtlander and Frederique philip
Frederique Philip and Julian Obererlacher
13 years of Feast of Fields: What we served over the years, a celebration of land and ocean, of farmers, gardeners, foragers and of our very talented chefs, cooks and apprentices.

1998 Qualicum Bay weathervane scallop with Venturi Schulze Balsamic vinegar and herbs of Vancouver Island Indigenous

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