Our Food Philosophy is Local, Organic, Seasonal, and Wild food!
We have created an edible landscape on our grounds of over 200 edible herbs, greens, flowers and vegetables. Our garden design focuses on producing healthy, fresh and delicious food and a garden which is both beautiful and functional.
Our dining room is open Thurs to Mon from 5:30pm
Sunday Lunch is 11:30 to 3pm
We look forward to seeing you!