Local duck, wild venison, crab in grand fir and seaweed broth, nasturtium tubers and lots of other good things! We don’t want to reveal it all, our chefs and cooks are busy organizing our last dinner of 2011! Everything to end this year on the most flavourful and joyful note! We still have reservations availableRead more →
End the year with us at Sooke Harbour House on a sweet note with wonderful desserts from our Pastry Chef extraordinaire Matthias Conradi, share the evening with friends in our cozy Garden Room to the sound of dancing music…The evening starts at 10:00 pm. Music, sweets,bubbly sparkling wine, party favours, $35.00 per person.
We still have
A wonderful day at Sooke Harbour House, relaxation, rejuvenation, de-stressing, a pampering day with Great friends, fantastic spa services, good food and at the end of the day a very restful sleep…… How many days and nights do you want to stay?Read more →
Ride. Learn. Discover. Eat. And give fresh-air thanks for the season’s bounty.
Community groups sharing a sustainable live/work/eat locally philosophy are banding together to present the first Sooke Slow Food Cycle (SSFC) on Thanksgiving Sunday, Oct. 9, 10 a.m. to 2 p.m., rain or shine.
Choose between two routes both beginning at the Sooke Harbour House: The
October 1st – November 29th, “Art from Scratch” featuring works by Maria Kaltio and Patrice Plank will be on display at Sooke Harbour House. An opening reception with artists in attendance will be held Sunday, October 3rd, from 1-4 pm. Admission and refreshments are free so why not stop by for a look?Read more →