Blog

Enjoy the luxury of time with our 2 night getaway

Posted by The Innkeepers on May 14, 2013 in May 2013 Slider Spring Summer | Comments Off

Every room has a soaker tub

Posted by The Innkeepers on May 14, 2013 in Services | Comments Off

Spoil Her this Mother’s Day

Posted by Frederique on May 6, 2013 in Innkeepers Blog, New | Comments Off

We can help you spoil your mom. Sooke Harbour House is a “spoil your loved ones” kind of place from delicious food, to unique waterfront guest rooms to incredible rejuvenating spa services. Make a reservation for Lunch, dinner, a room ( even to let her have a few hours for herself) one of our spa services, MOMS need to be spoiled every day! We can add chocolates, flowers and more! To all the mothers, we love...

Mothers’ Day at Sooke Harbour House……Dad make the reservation for her!

Posted by Frederique on May 3, 2013 in Featured, Innkeepers Blog | Comments Off

Frederique Philip Co-owner always told her four children ” on Mothers’ Day ignore me, let me have my space, my day for ME… be nice every other day!” I was kidding a little bit of course but not so much as when you are a busy mother, you rarely have time for yourself!. It is absolutely fantastic to have your children around but it is often as great to be able to have one day where you can leave all responsibilities to someone else and take care very selfishly of YOU! At Sooke Harbour House we offer both: reserve a...

Michael Beseau

Posted by Gallery on May 1, 2013 in Art Gallery Updates, Artist Directory, Paintings, Pencil Art | Comments Off

Michael spends most of his time doing highly detailed renderings of the wildlife, flowers and architecture in and around Victoria. His primary medium is pen and ink, specifically stipple illustration (dots). Due to the exacting and unforgiving nature of this medium, as well as the enormous amount of time required to complete each of his drawings, Michael has quickly become one of Vancouver Island’s crabbiest artists. Each of the drawings begins with a trip somewhere, too many photographs, a line drawing, two or three rapidograph pens...

Posted by The Innkeepers on Apr 18, 2013 in Menus | Comments Off

April 4th, 2013 Purple Cabbage and Beet Soup With toasted alexander seed oil, sour cream, chives, and oxheart plum cured sablefish 2008 Riesling, Farm Reserve, Lang, Naramata Bench Or Sooke Harbour House Salad Wild and cultivated lettuces & herbs from our certified organic gardens with a red wine, thyme, marjoram and onion vinaigrette, and toasted pumpkin seeds 2011 First Crush Rosé (pinot noir and zweigelt), Arrowleaf, Okanagan Valley ~~~~~~~~~~ Chinook Salmon Raviolini In a dill seed butter fish broth, with a fennel bulb and walnut...