Feast of Fields, our 13 year with Feast of Fields
13 years of Feast of Fields: What we served over the years, a celebration of land and ocean, of farmers, gardeners, foragers and of our very talented chefs, cooks and apprentices. 1998 Qualicum Bay weathervane scallop with Venturi Schulze Balsamic vinegar and herbs of Vancouver Island Indigenous people 1999 Stuffed Cedar Glen Farm Suckling Kid roast with salal berry jelly 2000 Grilled octopus on flat bread with Gentian sage flower vinaigrette 2001 Seaweed salad in a cracker cone 2002 Chilled soufflé Sooke...
Read MoreChinese Canadian Auto Publication, AutoNerve
To learn about the Pacific Marine Circle Route through an article published in AutoNerve please select Read More and then click on the Link....
Read MoreBed & Breakfast
2 Night All Inclusive Fishing Package
Romantic Retreat
